Sunday, August 8, 2010

Double Chocolate Cookie Bars



This is a similar recipe to one I previously posted.  I just love these cookies! Super easy to make and so chocolately and delicious!  I added a bit more Oreos on top than recipe called for.   Everyone loves these treats.  Try them!  Just make sure they are totally cool before you cut them.











Double Chocolate Cookie Bars
allrecipes.com

Ingredients:


24 chocolate sandwich cookies

1/4 cup butter, melted

1 (14 ounce) can sweetened condensed milk

1 teaspoon vanilla extract

2 cups semisweet chocolate chips



Directions:

1. Preheat the oven to 325 degrees F (165 degrees C).

2. Set aside 6 cookies and grind the rest in a food processor or blender. In a small bowl, stir together the cookie crumbs and butter until well blended. Press into the bottom of an 11x13 inch pan.  (Note: I made a double recipe and used my 12x16 Wilton pan and it fit perfectly. I would think that a 13x9 inch pan would work better for a single recipe?.)

3. Over a double boiler or in the microwave, melt 1 cup of chocolate chips together with the condensed milk and vanilla. Stir frequently until smooth. Spread evenly over the crumb crust. Sprinkle the remaining cup of chocolate chips over the top. Break remaining cookies into pieces by hand and sprinkle over the top.

4. Bake for 20 to 25 minutes in the preheated oven. Cool completely before cutting into bars.
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17 comments:

  1. ~ Chef LouiseAugust 9, 2010 at 3:28 PM

    oh wow... don't those look sinful!

    ReplyDelete
  2. NadjiAugust 10, 2010 at 12:10 PM

    Une réalisation comme je les aime.
    I like this recipe.
    See soon.

    ReplyDelete
  3. MarnieAugust 10, 2010 at 6:04 PM

    These look amazing. Did you use 24 regular sized Oreo's or did you use the mini's? I think I'm going to HAVE to make this. My sweet tooth is calling :0)

    ReplyDelete
  4. Charming Sugary SweetheartAugust 12, 2010 at 11:54 PM

    Those look soooo amazing! I'm a sucker for Oreo's in baked goods! x0

    ReplyDelete
  5. Joudie's Mood FoodAugust 13, 2010 at 12:19 AM

    This is an amazing way to have the biggest sugar rush. WOW! YUMM!

    ReplyDelete
  6. EmiAugust 13, 2010 at 12:48 AM

    Miaaam it's great!!!

    ReplyDelete
  7. Amy KAugust 13, 2010 at 4:13 AM

    My oh my, these look AMAZING!!!

    ReplyDelete
  8. agatexAugust 13, 2010 at 8:12 AM

    The minute after I saw them on your blog I immediately decided to bake them - just finished my first piece. Delicious!! :D

    ReplyDelete
  9. AnonymousJune 10, 2012 at 1:35 PM

    Thanks for this recipe! I loved them!!! :)

    ReplyDelete
  10. AnonymousJuly 8, 2012 at 8:59 AM

    The recipe didn't work.

    ReplyDelete
  11. Christina DevlinDecember 14, 2012 at 2:08 PM

    I just made these, and they are delicious! I added a bit of coconut to the top to break up the chocolate a bit (not that it needed it!) Thanks for a great recipe!

    ReplyDelete
  12. MS/AC FanFebruary 7, 2013 at 8:38 PM

    Wow, they sound HEAVENLY. You just forgot the, "buy extra bag of cookies to snack on, while drooling over pictures- unable to wait for our own pan to be made" ;)
    Thanks for sharing you
    r recipe!

    ReplyDelete
  13. josieJuly 21, 2013 at 6:39 PM

    I bought the items to make these yesterday.Going to make them with my grandson this week
    Cant wait.They look yummy.

    ReplyDelete
  14. AnonymousSeptember 7, 2013 at 7:28 AM

    just wondering how many bars it makes and how big the are???

    ReplyDelete
  15. AnonymousSeptember 7, 2013 at 7:29 AM

    just wondering how many bars it makes and how big the are???

    ReplyDelete
  16. HeidiSeptember 8, 2013 at 1:30 PM

    To tell you the truth, I'm not sure how many bars this produces. I made a double recipe in a totally different size pan than they suggested and I did not cut them all evenly. We just cut pieces off as we ate them - some big and some little slivers. I would say a single recipe in a 13x9 inch pan would result in about 20 pieces. 5 rows of 4 bars across. Some people would say that's way too big of a piece but I guess that's just personal opinion.

    ReplyDelete
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